General information
| Course type | AMUPIE |
| Module title | Introduction to the Tourism I. Tourism and Business Management. |
| Language | English |
| Module lecturer | dr Rafał Dymczyk |
| Lecturer's email | dymczyk@amu.edu.pl |
| Lecturer position | adiunkt |
| Faculty | Faculty of Polish and Classical Philology |
| Semester | 2021/2022 (winter) |
| Duration | 30 |
| ECTS | 4 |
| USOS code | 03-AP-ITT |
Timetable
Module aim (aims)
• to know the most important information about Tourism;• to know the most frequently types and motives of Tourism.
Pre-requisites in terms of knowledge, skills and social competences (where relevant)
Syllabus
Week 1: Types of Tourism. Week 2: Motives of Tourism. Week 3: Hotel Management. Week 4: Hotel Management II.Week 5: Hotel Management IIIWeek 6: Hotel Management IV.Week 7: Food and Beverage in Tourism. Week 8: Air Transport.Week 9: Cruisers – the new Face of Tourism.Week 10: Preparing of good Tourist Presentation – exercise.Week 11: Students Presentations.Week 12: Student Presentations II.Week 13: Student Presentations III.Week 14: Students Presentations IV.Week 15: My place in Tourism Business.
Reading list
• "Hospitality Career Path : Hospitality Career Path Certifications",• Veal A. J., Research Methods for Leisure and Tourism: A Practical Guide, 2006,• Weaver D.H., Lawton L., Tourism Management, 1999,• Cooper Ch. P., Essentials of Tourism, 2013.